Wednesday Night Menu
Winter/Spring 2019
January 16 - April 24
January 16
February 20*
March 27*
parmesan encrusted chicken
cheesy mashed potatoes
green beans
garlic parmesan rolls
dessert
beef stroganoff with noodles
peas
salad
rolls
dessert
baked potato bar with all the fixings
(including grilled chicken and bacon)
salad
biscuits
dessert
February 27
meatball subs
salad
garlic mac-n-cheese
dessert
January 23*
broccoli cheddar soup OR
vegetable beef soup
salad
rolls
dessert
April 3
pork tenderloin
wild rice
broccoli squash casserole
rolls
dessert
March 6
January 30*
meatloaf
cheesy mashed potatoes
roasted asparagus
rolls
dessert
chicken pot pie
salad
biscuits
dessert
April 10*
beef taco lasagna
rice
salad
rolls
dessert
February 6
March 13*
pot roast with potatoes and carrots
salad
rolls
dessert
chicken divan with rice
salad
rolls
dessert
April 24*
middle school youth pancake supper
pancakes with lots of topping choices
sausage, bacon
juice, milk and coffee
February 13*
March 20
Youth Gala Auction and Dinner Theatre
chicken veggie penne w/ pesto cream sauce
caesar salad
garlic parmesan rolls
choice of cupcake (red velvet, chocolately chocolate, key lime)
bbq brisket
scalloped potatoes
spinach salad
rolls
dessert
*vegetarian option available with preorder
