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Wednesday Night Menu

Winter/Spring 2019

January 16 - April 24

January 16
February 20*
March 27*

parmesan encrusted chicken

cheesy mashed potatoes

green beans

garlic parmesan rolls

dessert

beef stroganoff with noodles

peas

salad

rolls

dessert

baked potato bar with all the fixings

(including grilled chicken and bacon)

salad

biscuits

dessert

February 27

meatball subs

salad

garlic mac-n-cheese

dessert

January 23*

broccoli cheddar soup OR

vegetable beef soup

salad

rolls

dessert

April 3

pork tenderloin

wild rice

broccoli squash casserole

rolls

dessert

March 6
January 30*

meatloaf

cheesy mashed potatoes

roasted asparagus

rolls

dessert

chicken pot pie

salad

biscuits

dessert

April 10*

beef taco lasagna

rice

salad

rolls

dessert

February 6
March 13*

pot roast with potatoes and carrots

salad

rolls

dessert

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chicken divan with rice

salad

rolls

dessert

April 24*

middle school youth pancake supper

pancakes with lots of topping choices

sausage, bacon

juice, milk and coffee

February 13*
March 20

Youth Gala Auction and Dinner Theatre

chicken veggie penne w/ pesto cream sauce

caesar salad

garlic parmesan rolls

choice of cupcake (red velvet, chocolately chocolate, key lime)

bbq brisket

scalloped potatoes

spinach salad

rolls

dessert

*vegetarian option available with preorder
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